Hong Kong has bama ramen!
But it is completely different from the taste of Japan☝🏻
It’s not the same dish, but this is what とっしー likes most☝🏻
Festival horse 🍜 & mini char siew bowl set
By the way, pickled vegetables are all you can eat for free ❤️
The soup base is pork bone and fish broth with a strong fish sauce flavor
※Is it Hong Kong's ba, there is no such dish (should be)
I've eaten ramen with pork bone and soy sauce in the past...
But ramen will evolve with different times! Although I usually eat less pork bone ramen, and I don’t know how to eat it if the soup is muddy, but there will always be times when I want to eat it... ❤️ ← Good Contradictions 👋🏻😂
Then, what about the taste, it’s topped with char siu with fruit chunks, and the noodles sandwiched in the thick soup base, you can swallow it all in one go ❤️Delicious😋
So be sure to try the Japanese ver! You should be impressed by the taste of Japan😳
If you say this, will it irritate Hong Kong's Ba? ramen... I don't know what it is
とっしー(Toshi) Assault Gourmet Report!!
とっしー(Toshi) randomly chooses restaurants in Japan, and wants to introduce Japanese food to everyone❤️
※"食べログ" is similar to "OpenRice" in Hong Kong, and it is a website for Japanese cuisine.