Gomoku Bean Glutinous Rice Balls for Carrying

Product introduction:

"Onigiri can be easily made by adding hot water or room temperature water. It takes about 15 minutes to add hot water, and about 60 minutes to add room temperature water. The ingredients and rice can be rolled into triangles, and 100% Japanese rice is used. It can be stored for 5 years. It is lightweight and easy to carry. It is most suitable as emergency food. It can be used for camping and mountaineering. The packaging adopts a 3-point opening design that will not stain your fingers.

Contents: 42g (after adding water: 109g)"

Element:

Glutinous rice, rice, seasoning dry ingredients (edible vegetable oil, soy sauce, sugar, dried carrot, fried tofu, dried burdock, dried mushroom, konjac, salt), sorbitol, seasoning (amino acid), antioxidant (vitamin E), ( Contains wheat and soybean ingredients)