Waan bean curd skin udon

Product introduction:

"The Sanuki-style sauce made with bonito, kombu, and dried fish goes well with udon topped with tofu skin.

Contents 85g (noodles 66g)
Calories 375 kcal
Protein 9.1g
Fat 16.6g
Carbohydrates 47.3g
Salt equivalent 5.2g
Vitamin B1 0.26mg
Vitamin B2 0.29mg
Calcium 136mg"

Element:

Noodles (wheat flour, vegetable oil, starch, salt, vegetable protein, dry yeast, egg white), ingredients (seasoned tofu skin), additional seasoning (salt, soy sauce, seafood extract, sugar, protein hydrolyzate, seaweed extract, Spices, green onion, vegetable oil), processed starch, seasoning (amino acids, etc.), phosphate (Na), calcium carbonate, lecithin, thickener, antioxidant (vitamin E), caramel coloring, vitamin B2, vitamin B1,