Daisheng Beancurd Skin Udon

product description:

Bonito, dried fish, and kombu dashi are served with Sanuki-style udon sauce and topped with beancurd skin.

Contents: 108g

Element:

Noodles (wheat flour, vegetable oil, starch, salt, vegetable protein, dry yeast, egg white), ingredients (seasoned fried tofu), ingredients (salt, seafood extract, soy sauce, sugar, protein hydrolyzate, kelp extract, spicy seasoning, green onion, vegetable oil), processed starch, seasoning (amino acid, etc.), phosphate (Na), calcium carbonate, lecithin, thickening polysaccharide, caramel coloring, antioxidant (vitamin E), vitamin B2, vitamin B1, (Includes Wheat, Egg, Mackerel, Soy and Gelatin Ingredients)