Flying Fish Rice Cake Soup

product description:

Made with bonito, kombu and flying fish dashi.

Contents: 36g

Element:

Mochi, maitake mushrooms, whole egg liquid, salt, soy sauce, roasted flying fish powder, dextrin, yeast extract, kelp extract, green onion, dried bonito powder, seasoning (amino acids, etc.), processed starch, thickening polysaccharide, acidity Regulators, Antioxidants (Vitamin E), Carotene Pigments, (Including Wheat, Egg and Soy Ingredients)