Lai Lai Tei Back Fat Thick Ramen

product description:

Pork bone soy sauce is used as the soup base, and back fat is added to make the flavor more intense

Element:

Noodles (wheat flour, vegetable oil, salt, vegetable protein, soy sauce), soup (processed backfat, pork fat, salt, pork extract, soy sauce, processed soy sauce, sugar, pork seasoning, spicy seasoning, okara powder, emulsified oil , pork collagen, hydrolyzed protein, yeast extract, aroma oil, soy sauce powder, fermented seasoning, onion powder, whole egg powder), ingredients (roasted pork, green onions, seasoned bamboo shoots), processed starch, seasoning (amino acids, etc.) , thickener (processed starch, thickened polysaccharides), calcium carbonate, soda powder, caramel coloring, fragrance, lye, alcohol, antioxidant (vitamin E), silicon dioxide particles, spice extract, emulsification Vitamin B2, vitamin B1, sweetener (sucralose), (including wheat, egg, milk, sesame, soybean, chicken, pork, gelatin ingredients)