Fish Yokocho Crab Meat Miso Soup

product description:

Rice miso and bean miso are mixed together with crab extract, crab shell powder, etc. to make a seasoned miso with a rich crab flavor. We used red snow crab from Sakaiminato and combined it with kamaboko, enoki mushrooms and green onions.

Element:

Seasoned miso (rice miso, crab meat extract, processed starch syrup, soybean miso, sugar, bonito extract, salt, crab shell powder, shellfish extract, dried bonito powder, kelp extract, alcohol, seasoning (amino acid etc.), spices, (including crab and soybean ingredients)), ingredients (scallions, red pine leaf crab, dextrin, potato starch, gelatin, salt, antioxidant (vitamin E), seasoning (amino acids), (including crab and gelatin Element)