product description:
The long-established udon restaurant "Shinanoji" opened in Wakayama Prefecture in 1975 offers a rich soup-flavored curry. Packed in retort pouches, families can simply taste the flavor of the well-established store at home. It is also delicious as curry udon or curry rice.
The manufacturing method is very simple
- Without tearing the package, put it in boiling water and cook for 6 minutes
- Tear open the package to the dotted line, then heat in a microwave oven (600w) for 2 minutes
- Finally pour it into the container and it's done
Element:
Sardines, mackerel, bonito, kangaroo, kelp), beef, vegetables (onion, Kyoto spring onion), curry broth, soy sauce, sugar, fermented seasoning, curry powder, spicy seasoning, seasoning (amino acids), caramel Coloring, Sour Flavor, Sweet Seasoning (Stevia) (Contains Milk, Wheat, Soybean, Chicken, Banana, Apple, Gelatin, Pork Ingredients)
