The treasure of noodles: Sichuan Mapo Flavor Knife-cut Noodles

Product introduction:

"The soup base is based on thick pork extract, with the taste of miso, and the spiciness of pepper and peppercorns. 70% of Sichuan peppercorns are used, and the special cut noodles are reproduced. The thickness of the noodles will vary. The ingredients are minced meat, tofu, scallions and red peppers.

Capacity: 104g (noodles 70g)
Calories: 437 kcal
Protein: 9.0g
Fat: 20.5 g
Carbohydrates: 54.0 g
Sodium: 2.5 g
Vitamin B1: 0.33 mg
Vitamin B2: 0.58 mg
Calcium: 241 mg"

Element:

Noodles (wheat flour, vegetable oil, starch, salt), soup (salt, miso, pork extract, sugar, spices, processed fats and oils, sake powder, yeast extract, fermented seasoning, seasoning cooking oil), ingredients (seasoning Pork, leek, carrot), processed starch, seasoning (amino acid, etc.), calcium carbonate, trehalose, phosphate (Na), caramel coloring, lecithin, thickener (xanthan gum), fragrance, antioxidant ( Vitamin E), sour agent, vitamin B2, vitamin B1 (including milk, sesame ingredients)