TAKESHIMA Beef Tendon Curry

product description:

Beef tendon curry at "TAKESHIMA", a Japanese Wagyu beef specialty store. Combining 30 kinds of spices with our own curry powder formula, and carefully selected beef tendon, it is cooked for a long time. The whole family can also enjoy the elegant and fragrant beef tendon curry at home.

The manufacturing method is very simple

• Without tearing the package, put it in boiling water and cook for 6 minutes
• Tear open the package to the dotted line, then heat in a microwave oven (600w) for 2 minutes
• Finally pour it into the container and it's done

Element:

Beef, Onion, Curry Soup, Apple Sauce, Honey, Fermented Seasoning, Chutney, Banana Sauce, Chicken Essence, Spicy Seasoning, Seasoning (Amino Acid), Caramel Coloring, Sour Flavor (Contains Wheat, Milk, Pork, Apple , soy, gelatin, chicken, salmon ingredients.)